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English Name：D- Ribose
Process Flow of D-ribose
D-ribose from Chengzhi is manufactured through fermentation technology. The raw materials for fermentation are corn steep liquor, glucose, and mineral salts. The catalytic product D-ribose is turned into the refined product through extraction and purification.
White crystal or crystalline powder, dissoluble in water and very slightly dissoluble in ethanol
As a molecule existing in all cells, D-ribose is the starting molecule for nucleotide and ATP synthesis. The molecule itself can also serve as a source for energy. It plays an important role of metabolism in cardiac and skeletal muscles and can accelerate the recovery of the local ischemic and hypoxic tissues.
Main Physiological functions:
· Provide powerful cellular energy
· Relieve fatigue
· Increase anaerobic threshold
· Improve physical and athletic performance
· Improve cardiovascular function
· Reduce muscle stiffness and soreness
Application and Dosage
D-ribose is widely used in food, beverage, plant-based meat, sports nutrition, health food, cosmetic and animal nutrition products.
As a cosmetic ingredient, D-ribose can be used in cosmetics to promote the skin cell metabolism. This can alleviate and prevent fine lines and wrinkles, boost skin elasticity, and refresh tired-looking skin. The suggested dosage is 0.5-1.5%.
In addition, it is an important intermediate or starting material for a variety of nucleosides drugs, such as Capecitabine, Ticagrelor, Remdecivir, etc.
Packing and Storage
Chengzhi D-Ribose is packaged in individually sealed double polyethelene and foil bags within a cardboard drum (25 Kg)，or according to buyer’s need. It should be stored in a cool, dry place. The bags should be resealed immediately after use. Chengzhi D-Ribose has a shelf life of two years, when stored properly in its original unopened container.Back